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Easter at Eddie & Vinny's

Celebrate Easter Sunday with a festive dining experience featuring an abundant brunch buffet and exclusive dinner specials, perfect for family gatherings and spring celebrations.

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Easter Brunch Buffet

Indulge in a thoughtfully curated spread of coastal Italian flavors and brunch favorites.

Highlights Include:

Raw Bar & Antipasto Stations
Fresh oysters, peel-and-eat shrimp, crab clusters, seafood salad, imported cheeses, cured meats, marinated vegetables, and build-your-own bruschetta

Carving Station
Roasted Prime Rib & Pork Loin with au jus, horseradish cream, and signature sauces

Brunch Favorites
Egg Benedict, Tiramisu French Toast, vegetable frittata, chicken apple sausage, breakfast potatoes, and fresh fruit

Italian Classics & Small Plates
Rigatoni Alla Vodka, Cacio e Pepe, arancini, calamari, meatballs, cannelloni, and more

Dessert Display
Tiramisu, panna cotta, mini cannoli, lemon meringue tarts, butter cake, cookies, and panettone bread pudding

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Easter Dinner Specials

Join us in the evening for exclusive chef-crafted dishes:

Colorado Lamb Rack
Half rack roasted lamb, rosemary au jus

Truffled Risotto
Arborio rice, stracciatella, zucchini blossoms, black truffles

Crab Stuffed Snapper
Jumbo lump crab, haricot verts, limoncello beurre blanc

Bucatini Amatriciana
Guanciale, prosciutto, pancetta, tomato, basil, pecorino

Reserve your table for brunch here.







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