
Easter at Eddie & Vinny's
Celebrate Easter Sunday with a festive dining experience featuring an abundant brunch buffet and exclusive dinner specials, perfect for family gatherings and spring celebrations.
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Easter Brunch Buffet
Indulge in a thoughtfully curated spread of coastal Italian flavors and brunch favorites.
Highlights Include:
Raw Bar & Antipasto Stations
Fresh oysters, peel-and-eat shrimp, crab clusters, seafood salad, imported cheeses, cured meats, marinated vegetables, and build-your-own bruschetta
Carving Station
Roasted Prime Rib & Pork Loin with au jus, horseradish cream, and signature sauces
Brunch Favorites
Egg Benedict, Tiramisu French Toast, vegetable frittata, chicken apple sausage, breakfast potatoes, and fresh fruit
Italian Classics & Small Plates
Rigatoni Alla Vodka, Cacio e Pepe, arancini, calamari, meatballs, cannelloni, and more
Dessert Display
Tiramisu, panna cotta, mini cannoli, lemon meringue tarts, butter cake, cookies, and panettone bread pudding
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Easter Dinner Specials
Join us in the evening for exclusive chef-crafted dishes:
Colorado Lamb Rack
Half rack roasted lamb, rosemary au jus
Truffled Risotto
Arborio rice, stracciatella, zucchini blossoms, black truffles
Crab Stuffed Snapper
Jumbo lump crab, haricot verts, limoncello beurre blanc
Bucatini Amatriciana
Guanciale, prosciutto, pancetta, tomato, basil, pecorino
Reserve your table for brunch here.